The Millhouse Bar was established in 1846 and overlooks Irelands oldest windmill. Facilities include a 55-seater restaurant, 25- seater snug, pool table, live music /DJ, sheltered beer garden /heated smoking area, free parking in our large car parks, universal access and free WiFi.

FOR RESERVATIONS PLEASE CALL : 053 913 1700

Please note all items listed here are subject to change at the restaurant

CHILDRENS MENU

Soup of the day  (6,8)        €3.00
Garlic Bread    (1,6)            €2.00

Choice of Main €8.00

Breast of chicken Goujon with salad & fries (1,3,6,9)
Sausages & Chips (1,6)
4oz Beef Burger with fries (1,3)
Margerita pizza square (1,6)

Choice of Dessert €4.00
Punky Penguin
with vanilla ice-cream (6)
OR
Nutella Pizza
Pizza base topped with nutella, sprinkes and marshmallows (1,6,7)

DELIVERY SERVICE NOW AVAILABLE

FRIDAY – SUNDAY  5PM – 9PM

€6.00: Tacumshane, Broadway, Our Lady’s Island, Carne, Tomhaggard, Tagoat, Kilrane/Rosslare Harbour Killinick

€7.00: Tenacre, Mayglass, Rosslare Strand

€10.00: Bridgetown, Kilmore

Freshly cooked, delivered to your door!

A LA CARTE MENU

TO START

(Allergens)

Chefs Homemade Soup of the Day
(7,8) €4.95

Chicken & Bacon Caeser Salad
Mixed salad of cos lettuce, cajun chicken, smoked bacon, garlic croute, parmesan shavings & creamy caeser dressing.
(1, 3,7,10,12) €7.95    

Golden Fried Chicken & Sundried Tomato Wonton Bites
served with sweet ‘n sour sauce 
(1,7,10) €7.95

Warm Duck Salad
Oven baked duck breast served on a walnut & celery salad with a beetroot sour cream
(3,6,7,8,9,12) €9.95

Smoked Salmon with Prawns
tossed in a creamy horseradish & lime vinaigrette
(1,4, 10, 14) €9.95 

MAINS

Pork Fillet
Oven baked pork fillet wrapped in parma ham with parsnip puree. Resting on Lyonnaise potatoes and house vegetables. Drizzled with honey and garlic.
(6,7) €16.95

Gourmet 6oz Irish Beef Burger
6oz beef burger served in a lightly toasted brioche bap with cheese, red onion relish, pickle, mustard and mayo. Served with fries & salad.
(1,3,6,9,11) €14.95

Millhouse Penne Pasta
Chicken, flat mushroom and parmesan cheese penne pasta, tossed in a creamy white wine sauce. Vegetarian option available. 
(1,7,12) €15.95

Char Grilled 10oz Sirloin Steak
With sautéed onions, mushrooms and homemade French-fried onions & fries, choice of creamy pepper sauce or horseradish and chilli butter
(1,7,11) €24.95         

Slow Roasted Beef Brisket
Resting on creamy champ mash with a fresh rosemary and garlic jus. Served with house vegetables.
(7) €16.95

Braised Lamb Shank
Slow roasted lamb shank resting on creamy mash with a mint jus. Served with house vegetables. 
(7) €17.95

Daily Fish Specials

DESSERT €6.00

Pavlova (7)
Fresh Cream Pavlova Shell topped with fresh fruit

Warm Christmas Pud (1,3,7,8)
served with brandy cream

Warm Chocolate Brownie (1,3,6,8)
Served with salted caramel ice-cream & butterscotch sauce

Warm Sticky Toffee Pudding (1,3, 7,12)
served with Baileys Cream

• Wok Stir Fries

  Choice of Chick, Beef, Vegetarian, King Prawn – Asian Zing, Thai Green Curry, Panang Curry, Yellow Curry, Sweet n Sour, Amber Fire Style, Pad Kar Kee, Yoja Honey Garlic, King Do Kia, Sweet Chilli

• Wok Noodle Dishes

  Choice of Chick, Beef, Vegetarian, King Prawn, Mixed Seafood – Yake Soba, Pad Thai Noodles, Singapore Noodles

• Wok Frid Rice Dishes

  Nasi Goreng, Mix Veg, Chicken, Prawn, Mix Seafood & Singapore Fried Rice

• Starters

  Spicy Bag, Peking Chicken Wings, Crispy Peking Duck Roll, Honey & Lemon Crispy Chicken, Salt & Chilli Crispy Chicken, Share Platter

• Sides

  Thai Prawn Crackers, Steamed Rice, Fried Rice, Chips, Curry 2 in1, Curry 3 in 1, Curry 4 in 1 with Crispy Chicken, Chicken Balls, Sauces, Stir Fry Veg

EAT IN OR TAKE OUT